The French Chef Cookbook

by Julia Child

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Original Publisher
Knopf
Date of publication
1968
ISBN
037571006x

Recommended by

Grace Young

Author

This was my first cookbook and inspired my interest in cooking. As a teenager I brought my copy to a San Francisco book signing at the White House department store and Julia and Paul signed it.

Julee Rosso

Cook and food writer

My first cookbook. Cooked through fondly from front to back in 1968. That taught me how to cook.

Marian Morash

Chef, gardener and TV presenter