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17 Dishes for Hanukkah

created by ckbk

This collection brings together both classic and unique takes on traditional Hanukkah dishes as well as a few unconventional recipes sure to become firm favorites on your holiday table.
Whole Steamed Snapper with Ginger & Spring Onion

Balance and Harmony: Asian Food

Neil Perry

Challah

The Pink Whisk Guide to Bread Making

Ruth Clemens

Chile and Beer Braised Brisket

Dos Caminos Mexican Street Food

Ivy Stark

Sweet Potato Latkes

The Forest Feast

Erin Gleeson

Braised Brisket with Ginger and Coriander

French Classics Made Easy

Richard Grausman

Chestnut Doughnut Holes

The Intolerant Gourmet

Barbara Kafka

Upside-Down Caramel-Cranberry-Pecan Noodle Kugel

Jewish Holiday Cooking

Jayne Cohen

Fish in Potato Latke Crust with Horseradish Cream

Jewish Holiday Cooking

Jayne Cohen

Braised Brisket with Thirty-Six Cloves of Garlic

Jewish Holiday Cooking

Jayne Cohen

Mediterranean Baked Bream

La Varenne Pratique

Anne Willan

Whole Salmon Baked in Salt

Simply Salmon

James Peterson

Braised Short Ribs in Cèpe-Prune Sauce

The Cooking of South West France

Paula Wolfert

Parnsip and Carrot Latkes

The Side Dish Handbook

Tori Ritchie