Cabbage Salad with Oranges & Lemons

A soft cabbage like savoy is best here, as the dressing will happily cling to it. You can easily add other ingredients — sometimes I sprinkle in some crushed dried mint or freshly chopped parsley, ground coriander seeds or caraway seeds (although not for my children, who say they look like ‘gogos’ — a word we used in South Africa for something small and insecty). Finely sliced fennel and coarsely grated carrots are also good, and you could use some beautiful purple cabbage for extra colour.