Oh, our love of kale can’t be topped. We always look forward to growing kale because the different varieties of leaves are gorgeous accents to the garden. After a hearty rain, the raindrops settle and glisten on the leaves like little balls of light. Kale’s texture and flavor make salads so interesting and delicious, in both hot and cold applications. This warm, spiced salad variation is perfect for the holiday table, where we often crave something green and healthy. This way, we can eat more pumpkin pie during the holiday meal and not feel so guilty.
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