Summer wouldn’t be the same without piles of ripe, juicy peaches, plums, or apricots in different corners of the kitchen and dining room. Oftentimes we’ll add our favorite homemade granola and some yogurt to our stone fruit collection and dive into a hearty bowl of this breakfast parfait. This style of breakfast is also great for feeding a large group. With the three elements on the table, everyone can choose how to make their own parfait.
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