Regan’s Oat Scones

My Friend Regan Huff says this recipe comes from ina garten of barefoot contessa fame. But Regan has made so many adjustments to it—for ease, convenience, clarity, and appropriateness for use with Cardamom Plum Jam—that I’m not sure the contessa would recognize the resulting scones.

They truly are the best baked good you could possibly come up with to serve with a boldly spi