Lulu Grimes

Butter Frosting

Preparation info
  • Makes

    1

    Quantity
    • Difficulty

      Easy

Appears in
The Cook's Book of Everything
The Cook's Book of Everything

By Lulu Grimes

Published 2009

  • About

Ingredients

  • 125 g (4½ oz) unsalted butter, softened
  • 90 g (3¼

Method

  1. Beat the butter, icing sugar and lemon juice using electric beaters until smooth and creamy.