Egg & BLT Tacos


Preparation info

  • Makes

    4 to 6

    servings , 12 tacos
    • Difficulty


Appears in

Egg & Chicken

Egg & Chicken

By Grant MacPherson

Published 2022

  • About

I played around with this recipe for a while before I got it right. I really wanted a breakfast and brunch taco that would show off eggs in a tasty way, but also be really beautiful and colorful. These tacos do all of that and, lucky for you, they are quick and easy to put together.


  • 12 slices thick-cut applewood-smoked bacon
  • 1 cup mayonnaise
  • 1 t


Preheat the oven to 350 degrees F.

Line a rimmed baking sheet with parchment paper, arrange the bacon strips on it in a single layer without overlapping, and bake for