Country-Style Potatoes

Preparation info
  • Serves:

    6–8

    • Difficulty

      Easy

    • Ready in

      30 min

Appears in
Everyday Instant Pot Cookbook: Meal Planning and Recipes for Every Cook and Every Family

By Bryan Woolley

Published 2019

  • About

Ingredients

  • 6 Klondike potatoes, cut into ¼-inch slices
  • 1 tsp. seasoned salt
  • 2 tsp.

Method

  1. Rinse already sliced potatoes.
  2. In a large bowl, combine sliced potatoes, seasoned salt, black pepper, Italian seasoning, minced onion, and olive oil. Toss to coat potatoes slices.
  3. Spray one large 32-ounce ramekin or three to four smaller (