Campari and Orange Granité

Preparation info
    • Difficulty

      Medium

Appears in

By Francisco Migoya

Published 2008

  • About

Ingredients

  • 2.5 kg / 5 lb 8.18 oz / 50% Campari

Method

  1. Mix the ingredients together until thoroughly combined.
  2. Make the granité base according to the Granité Method.