Rice and Beans Deluxe

• 1 cup dried black-eyed peas
• 1 cup white rice (washed if necessary)
• 1 to 2

Directions

1. Pick over the black-eyed peas and rinse well. Put them into a saucepan with 3 cups water, bring to a boil, lower the heat and simmer for 30 to 40 minutes.
2. Add remaining ingredients. Return the water to a boil, lower the heat and cook, covered, unti