1641 Biscuit torte

Name: Biscuit torte (Tort biskvitnyj)
Cuisine: Russia
Ingredients: ½ lb sugar; 12 eggs; ½ glass wheat flour; zest from 2 lemons; ¾ glass potato flour

Tort biskvitnyj

Preparation info

Difficulty
Easy

Appears in

A Gift to Young Housewives

By Elena Molokhovets

Published 1992

About

Ingredients

12 eggs
½ lb sugar
¾ glass p

Europe
Russia
Dessert
Vegetarian
Eastern Europe

Method

Beat 12 egg yolks with 1 glass fine sugar until white. Add the zest from 2 lemons, sprinkle on ¾ glass potato flour and ½ g