1830 Pljatski with apples, plums, or cherries

Name: Pljatski with apples, plums, or cherries (Pljatsek s jablokami, slivami, ili vishnjami)
Cuisine: Russia
Ingredients: applesauce; egg yolks; fine sugar; fresh sour cream; water; egg; cherries; pastry; eggs; butter; potato flour; sugar; wheat; beaten egg; flour