Carciofi con Riso

Name: Carciofi con Riso (Artichokes with Rice)
Ingredients: parsley; hard-boiled eggs; coriander leaves; artichokes; olive oil; leaves; capers; green chickpeas; hot chicken stock; cloves; garlic; arborio; rice

Artichokes with Rice

Preparation info

Difficulty
Easy

Appears in

Honey from a Weed

By Patience Gray

Published 1986

About

Method

Peel back the outer leaves of 6 artichokes, leave an inch or so of stem, quarter them and remove the choke. Fry in olive oil in a shallow pan with 2 peeled