Thai Water Beef Dressing

Name: Thai Water Beef Dressing
Ingredients: 1 large clove garlic – peeled and sliced; 2 cm knob ginger – peeled and sliced; 125 ml lime juice; 100 g brown sugar; 7 g Korean chilli powder; 120 ml fish sauce

Preparation info

Difficulty
Easy

Appears in

Mile 8

By David Higgs

Published 2018

About

Ingredients

125 ml lime juice
120 ml fish sauce
100 g

Garnish
Pescatarian
Gluten-free

Method

Combine the first 4 ingredients and whisk until the brown sugar has dissolved. Place the sliced ginger and garlic in the dressing to infuse. Refrigerate until needed.