Noodles with Spinach

Preparation info
  • 6

    servings
    • Difficulty

      Easy

Appears in
New York Times Menu Cookbook

By Craig Claiborne

Published 1966

  • About

Ingredients

Method

  1. Preheat oven to moderate (350°F.).

  2. Cook the noodles until barely tender and drain.

  3. Wash the spinach carefully and cook in a covered pan in only the water clinging to the leaves until just tender. Drain and chop or put thr