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3
loavesMedium
Published 1966
Pour the milk into a large bowl. Add the sugar, salt and butter. Stir until butter melts. Stir in the cold water.
Place the warm water in a small warm bowl. Sprinkle with yeast and stir to dissolve. Add yeast to milk mixture. Add five cups of the flour and beat until smooth. Add enough remaining flour to make a stiff dough.
Turn dough