Nut Pudding Bahiana

Preparation info
  • 8

    servings
    • Difficulty

      Easy

Appears in
New York Times Menu Cookbook

By Craig Claiborne

Published 1966

  • About

Ingredients

  • 1 cup fine dry bread crumbs
  • 2 tablespoons butter
  • 2 cups</

Method

  1. Preheat oven to moderate (325°F.).

  2. Add the bread crumbs and butter to the hot milk. Cool. Add the beaten eggs to the milk mixture along with the remaining ingredients except sauce.

  3. Turn into eight buttered