Pumpkin Honeycomb

• 50 g (1¾ oz) J. Friend & Co. Beechwood Honeydew honey
• 50 ml (1¾

In a bowl, combine the honey, water and salt.

Peel the pumpkin, remove the seeds, and cut the flesh into 4 large slices of 1.5 mm (1/16 inch) thickness and at least