Banana–Peanut Butter Bread

Preparation info

  • Makes


    • Difficulty


Appears in

Tom Fitzmorris's New Orleans Food

Tom Fitzmorris's New Orleans Food

By Tom Fitzmorris

Published 2018

  • About

This was the first hit recipe on my radio show, back in 1988. I remember sending out dozens of copies of it every week for a while. Then the interest faded, just the way it does for hit records on a music station. That didn’t make it any less good. It’s a terrific loaf of bread that can be eaten during a meal, as dessert, for breakfast, or for a snack.