Hot Fudge Sauce

My grandmother (and namesake) used to make this sauce for my cousins and me when we were kids. Served hot. It gets chewy and fudgy when it hits the ice cream, but it doesn’t stick to your teeth. Some of my relatives have different renditions, but my Aunt Joan remembered the original, and together we were able to record it for future generations. My entire extended family has tried this recipe for historical accuracy.