Truffle Gnocchi

Basic Recipe 71

Preparation info
  • Makes

    800 g

    • Difficulty

      Medium

Appears in

By Liam Tomlin

Published 2005

  • About

Ingredients

  • 600 g Large Sebago potatoes or other potatoes suitable for baking, washed
  • 150 g plain flour, sifted

Method

Preheat the oven to 180°C. Place the potatoes on a baking tray and bake in the oven for 70–90 minutes until tender, depending