Graham Kerr

227 G.K. Salad Dressing

Preparation info
  • Recipe to Produce

    8-10

    Portions
    • Difficulty

      Easy

Appears in
The Graham Kerr Cookbook: By the Galloping Gourmet
The Graham Kerr Cookbook

By Graham Kerr

Published 1966

  • About

Method

Method of Preparation

Measure vinegar—mix and add fresh tarragon sprigs—measure oil, mustard—finely dice onion—crush garlic.