Everyday Chinese Rice

白飯

Preparation info
    • Difficulty

      Easy

Appears in

By Barbara Tropp

Published 1982

  • About

According to one of my more reliable reference books, the average Chinese consumes a pound of rice a day (compared to the average American consumption of seven pounds a year). That’s a lot of rice! Certainly it was the kind of consumption I saw all around me during my years in Asia, when several bowls of rice per meal was the habit of young and old, and the giant family rice cooker, the omnipresent rice bowls, and the luxuriant paddies outside my study window were all part of the daily scen