Grill Pan/Barbecue

Appears in

Little Saigon Cookbook: Vietnamese Cuisine And Culture In Southern California's Little Saigon

Little Saigon Cookbook

By Ann Le

Published 2011

  • About
Many of our marinated meats and seafood are best when grilled. A simple grill pan on the stove is a great substitute when the barbecue is too much of a hassle. A grill pan also lets you retain the juices produced during the grilling process.