Sugar, Malt

麥芽糖

Appears in

By Irene Kuo

Published 1977

  • About
A very heavy malt sugar that is sold under the name of Genuine Maltose. It is an import from China and comes in a nice crock, 1 pound weight. It is used to coat duck skin so that it browns deeply and beautifully in roasting. Honey may be used as a substitute.