Calves’ Feet Jellies

Consisting of Orange, Lemon, Noyau, Punch, Madeira, and Calf’s Foot. These are sold in convenient sized bottles, and their use is attended with a great saving of trouble and inconvenience; besides which, they ensure the certainty of the Jelly always being of uniform excellence and flavour.

They are now in almost daily consumption in many families, and are very highly approved.