Tonnarelli

Appears in
The Classic Pasta Cookbook

By Giuliano Hazan

Published 1993

  • About
  1. This pasta, whose shape resembles a square spaghetti, originated in Abruzzi where it is called maccheroni alla chitarra. Chitarra means “guitar” and the pasta was so named because it was made by using a rolling pin to press a thicker than normal sheet of pasta through the taut wire strings of a guitar-like tool.