Previous

Sour cherry pilaf

An orange-scented rice cake

Scarlet spread of bell pepper, pomegranate molasses & walnuts

Lamb kebabs with tomato sauce & yoghurt

Ricotta & wild cherry pie

A simple Iranian salad, for summer & winter

Taralli with chilli flakes or fennel seeds

Circassian chicken with walnuts

Creamy aubergine & tahini dip

An imitation of traditional Iranian ice cream

Next