‘Queen of Gluten Free’ Becky Excell is a seven times Sunday Times best-selling author and a trusted authority on all things gluten-free, with a following of over one million on her social media channels.
Becky is an advocate for positive change for the gluten-free and free-from community through her best- selling cookbooks and regular national TV appearances and as a proud ambassador for Coeliac UK. Nobody should have to miss out just because they must follow a gluten-free diet. She’s also passionate about shining a light on the cost of living for those who are gluten free to ensure that gluten-free food is affordable and accessible to all those who need it.
Not only have her cookbooks received Nigella Lawson’s seal of approval, but Becky was also awarded Observer Food Monthly’s Best Food Personality award in 2022, the Creator Award’s Food Creator of the Year 2022 and BBC Food Creator of the Year 2023.