Jill O'Connor - Cookbook author

Graduate of the Cordon Bleu Cooking School in London, Jill O'Connor has authored Phyllo, Easter Treats, and Simple French Desserts. She lives in Coronado, California.

Popular Recipes

Banana Bread Pudding with Hot Fudge and Toasted Walnuts

Chocolate Caramel-Pecan Soufflé Cake

Raspberry-Rhubarb Monte Cristo Sandwiches

Mocha Hazelnut Trifle with Kahlúa Whipped Cream

Dark Chocolate Soup with Cinnamon-Toasted Pound-Cake Croutons

follow Jill O'Connor

You might also like...

James Peterson

Anne Willan

Rose Levy Beranbaum

Paula Wolfert

Tessa Kiros