Stephanie Banyas

Stephanie Banyas

Writer and recipe developer

Stephanie Banyas is a writer and recipe developer, and has been Bobby Flay’s business assistant since 1997. She is a graduate of the French Culinary Institute, and has co-authored Flay’s eight most recent cookbooks, including Bobby Flay’s Mesa Grill Cookbook, Brunch at Bobby’s, and Bobby Flay’s Throwdown!. Banyas lives in New York City.

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Books by Stephanie Banyas