The Elegant But Easy Cookbook

The Elegant But Easy Cookbook

By Marion Burros and Lois Levine

Original Publisher
Collier-Macmillan
Date of publication
1966
ISBN
0020093403

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Recommended by

Johanna Mendelson Forman

Adjunct Professor in International Affairs

When I first moved to Washington, D.C. in 1971 a co-worker decided to help me improve my cooking skills. She bought me this great little paperback which remains an important go-to for specific recipes. The fruit torte is one of the easiest and tastiest cakes for all seasons. While other recipes may be dated, I remain devoted to this little book and keep it on my kitchen bookshelf.