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by Myra Waldo
from the publisher
"What a good book to own!" ― Library Journal. Simple, down-to-earth approach to mastery of the soufflé by the bestselling cookbook author. Recipes for 192 main-dish and dessert soufflés, including low-calorie and cold soufflés, plus recipes for 22 superlative soufflé sauces.
Why aren’t the recipes for this book available on ckbk?
This book has been licensed, and will soon be available on ckbk. New books are converted and uploaded each month.
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