Why aren’t the recipes for this book available on ckbk?

We are building our collection of cookbooks all the time. This book is on our wish list, but it is not yet available on ckbk.

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Recommended by

Len Fisher

Former food scientist, writer and broadcaster

A selection of recipes from Escoffier's famous (and famously impenetrable) "Guide Culinaire", rewritten so that amateur chefs can actually follow them!