Katie Stewart’s Cookbook

Katie Stewart’s Cookbook

By Katie Stewart

Original Publisher
Gollancz
Date of publication
1983
ISBN
0575032782

says

Join Katie Stewart in the kitchen and learn from a well-seasoned chef’s personal recipe archive. Her approach is straightforward yet thoughtful, simple yet impressive. With over 450 recipes—including everything from smoked salmon to teabreads to fresh cream fudge—this all-encompassing cookbook will guide you through nearly every culinary situation the amateur chef could encounter.