from the publisher
More than two hundred heirloom recipes celebrate the variety, heartiness, and simplicity of traditional home- and farm-style Italian cooking, as do the included items of culinary history, serving suggestions, and personal observations.
Why aren’t the recipes for this book available on ckbk?
This book has been licensed, and will soon be available on ckbk. New books are converted and uploaded each month.
Books which are part of ckbk's collection show one of these two logos: