Cross Creek Cookery

Cross Creek Cookery

By

Original Publisher
C. Scribner's Sons
Date of publication
1942
ISBN
0684818787

Why aren’t the recipes for this book available on ckbk?

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Recommended by

Joanne Hendricks

Owner of Joanne Hendricks Cookbooks

Passionate writing about life at Cross Creek, Florida. Illustrated with the dreamy watercolor drawings of Robert Camp. Pies, Pilaus, Pies, Pones-- just some listings in the 'P' index, but persimmons, passion fruit and plantains add to the locally gathered shrimp, quail, gopher and stone crabs for cooking and eating. a lovely American regional cookbook.