Classic Lebanese Cuisine: 170 Fresh And Healthy Mediterranean Favorites

Classic Lebanese Cuisine: 170 Fresh And Healthy Mediterranean Favorites

By Kamal Al-Faqih

Original Publisher
Globe Pequot Press
Date of publication
2009
ISBN
0762752785

says

Reminiscing of his childhood in Lebanon, Kamal Al-Faqih offers 170 mouthwatering recipes for naturally hearty-healthy dishes that incorporate the flavors of the country he loves. Try Pumpkin Kibbi Tray, Cardamom Lamb, or Eggplant Moussaka using Al-Faqih’s easy-to-follow instructions and enjoy the taste of the Mediterranean into your home.

from the publisher

"The cuisine of Lebanon epitomizes the best of the Mediterranean diet, which is highly regarded for its positive health benefits. Abounding in vegetables, grains, fresh herbs and spices, poultry, and lamb, it yields meals replete with robust, earthy flavors. In Classic Lebanese Cuisine, Chef Kamal Al-Faqih presents 170 dazzling recipes that reflect the full breadth of authentic Lebanese cuisine."