Why aren’t the recipes for this book available on ckbk?

We are building our collection of cookbooks all the time. This book is on our wish list, but it is not yet available on ckbk.

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Recommended by

Dina Begum

Food writer

I love this cookbook on Central Asian food not just for the recipes but the stories and insights into a part of the world I knew little about. You’ll definitely want this on your book shelf because of the stunning photography and range of recipes such as the inimitable Plov – a rice and meat dish from Uzbekistan and fresh and simple dishes such as dips and breads.