Fragrance of the Earth: Lebanese Home Cooking

by Nada Saleh

Why aren’t the recipes for this book available on ckbk?

We are building our collection of cookbooks all the time. This book is on our wish list, but it is not yet available on ckbk.

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Original Publisher
Saqi Books
Date of publication

Recommended by

Annie Bell

Food writer

Nada preceeded the trend for all things Middle Eastern, and she is the real thing. A fabulous home cook, her dishes are authentic, well-researched and beautifully balanced. She is my go-to whenever I want a Lebanese dish or some other from this region.

Craig Sams

Grocer, baker and founder of Green & Black's

All the recipes my grandmother knew by heart