The Parlour Cafe has become a Dundee institution in 6 short years thanks to Gillian Veal's feisty, super-fresh cooking. She's now pulled together her favourite recipes in The Parlour Cafe Cookbook - a collection which covers everything from langorous brunch dishes to flavour packed soups, from the cafe's signature salads to some gorgeous sweet things. With a focus on local produce and global flavours, the recipes are easy to cook, easy to eat, and bursting with Parlour flavour.

Why aren’t the recipes for this book available on ckbk?

This book has been licensed, and will soon be available on ckbk. New books are converted and uploaded each month.

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