The Clay-Pot Cookbook

The Clay-Pot Cookbook

By Georgia Sales

Original Publisher
Atheneum
Date of publication
1974
ISBN
1626548935

says

Leading Mediterranean cuisine expert Paula Wolfert shares the secrets to the Mediterranean style of clay pot cooking. This introductory cookbook teaches chefs the basic tricks and tips to making rich, decadent dishes like Corsican Cheesecake and Turkish Lamb Pancakes right at home.
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