James Beard Award winning author Georgeanne Brennan translates the tenets of a certain way of living an approach todaily cooking that s rooted firmly in the French tradition for American home cooks everywhere. Featuring recipes driven bythe seasons and the outdoors, paired with lovely lifestyle photography, this inspiring cookbook weaves together her personalexperience, stories, and tips about how to create a sustainable life one that celebrates the relationship between the landand the table, and among food, family, and friends no matter where you reside.

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