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by Evelyn Rose
from the publisher
By the cookery editor of the "Jewish Chronicle", this single volume offers the religious and historical background to all the major festivals, together with the special recipes associated with each one. It contains new recipes developed since her "Complete New International Jewish Cookbook".
Why aren’t the recipes for this book available on ckbk?
We are building our collection of cookbooks all the time. This book is on our wish list, but it is not yet available on ckbk.
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