The Book of Pastry

The Book of Pastry

by

Why aren’t the recipes for this book available on ckbk?

We are building our collection of cookbooks all the time. This book is on our wish list, but it is not yet available on ckbk.

Books which are part of ckbk's collection show one of these two logos:

  • now available on ckbk now available on ckbk
  • coming soon to ckbk coming soon to ckbk
Original Publisher
Spectator Publications
Date of publication
1964
ISBN
1kc00126

Recommended by

Rachel Laudan

A Food Historian Cooks

Because some industry/home ec cookbooks are excellent, especially on baking. This is one of them (Spry is the British Crisco).