Cooking the Mexican Way

Cooking the Mexican Way

by Lourdes Nicoles

from the publisher

The enlarged version of this ‘successful Sainsbury's Cookbook contains new photographs and extra recipes. Mexican food is exotic but easy to cook, nutritious and tasty, making it ideal for both family meals and party food. Lourdes Nichols’ authentic recipes enable you to make the dishes as spicy or mild as you wish, without sacrificing any of the exciting: flavours of traditional Mexican cooking.

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Original Publisher
Sainsbury's
Date of publication
1985
ISBN
1kc1013