Meals without meat or fish have long been popular with vegetarians and non-vegetarians alike, as so many delicious and nutritious dishes can be made with the wonderful variety of vegetables, dairy products, fruit, nuts, rice and pulses available
Rosamond Richardson, author of the highly successful Sainsbury cookbook VEGETARIAN MEALS, has written a sparkling selection of recipes suitable for all entertaining, from special lunches to elegant dinner parties.
We are building our collection of cookbooks all the time. This book is on our wish list, but it is not yet available on ckbk.
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