Why aren’t the recipes for this book available on ckbk?

We are building our collection of cookbooks all the time. This book is on our wish list, but it is not yet available on ckbk.

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Recommended by

Kay Plunkett-Hogge

Food writer

First published in 1952, this is the first Thai cookbook in English, and features food photography by the late King Rama IX himself. I have the 1971 printing (I’m itching to find a first edition), and it is a constant source of inspiration.