Judith Hann

Judith Hann spent twenty years as the much-loved TV presenter of the BBC’s Tomorrow’s World. For many years Judith ran herb cooking classes from her home in the Cotswolds – which has been featured on Gardener's World and Rick Stein’s Food Heroes. She also worked as a science journalist, gardener, cook and former editor of Herbs magazine. She is also the author of the bestselling How Science Works (DK).